|
|
Health and Nutrition Secrets

|
List Price:
$22.95
Fitness-Health-Care Price:
$15.61
Your Savings: $ 7.34 ( 32% )
Subject To Change Without Notice
Availability: Usually ships in 24 hours
Manufacturer: Health Press NA Inc. (NM)
|
Average Customer Rating:     

|
|
Binding: Paperback Dewey Decimal Number: 613 EAN: 9780929173481 ISBN: 0929173481 Label: Health Press NA Inc. (NM) Manufacturer: Health Press NA Inc. (NM) Number Of Items: 1 Number Of Pages: 540 Publication Date: 2006-09-01 Publisher: Health Press NA Inc. (NM) Studio: Health Press NA Inc. (NM)
|
|
|
|
|
|
Editorial Reviews:
|
Learn how the chemicals and compounds you encounter every day can lead to unexpected health complications and life-threatening disorders. Health and Nutrition Secrets presents the latest information about strokes and heart attacks, diabetes, protecting the digestive system, and the best ways to keep the immune system young and powerful. New revised edition has chapter on The Role of Fats in Health.
|
|
|
Spotlight customer reviews:
|
Customer Rating:      Summary: No Medical Reference Library Is Complete Without This Book Comment: For those of us who feel the need to take control of our own health issues, or our loved ones, by utlizing our gifts of independent analysis and choice to decide what medical protocols to pursue (whether conventional, alternative etc.), no medical reference library is complete without this extremely thorough and courageous book. It is thorough because many similar self-help books I have read do not cover any of the issues tackled here. It is courageous because the author, a board certified neurosurgeon - Dr. Russell Blaylock - is a whistleblower in taking on areas of medicine that have been for far too long accepted without public challenge to procedures and protocols long understood by the experts as harming masses of people. I don't know of any other book by such an expert who would ask, and answer, questions like - why are we dying and/or made seriously ill from poisoning by mercury, fluoride, food additives, heavy metals, pesticides, herbicides - and what can we do about it? You will never regret buying this reference at this bargain price from Amazon. It must may save or life...or someone whose life you treasure. Thank you Dr. Blaylock!
Customer Rating:      Summary: Excellent Info Comment: This book is a must have for anyone looking for answers to health problems. In America we have sick care not health care and this book points out the idiocy of allopathic medicine. Extremely highly recommended for anyone seeking the truth from a neurosurgeon who can point you in the right direction regarding prevention and healing.
Customer Rating:      Summary: Great book! Please write one a book about remedies and treatments Comment: I think this is an excellent book. The most important health book I've ever read so far. I haven't finished the book yet, I'm halfway through it, but already, half of the book I've read so far is the most informative stuff I've seen with answers to questions I wondered about. The book sheds light on some of my medical problems and is pretty comprehensive, it seems, about the ill effects of each of the substances addressed. I'm writing before I totally finish the book (i've gone ahead and looked at the suggestions for treatment) with the hopes that Dr. Blaylock reads these reviews. I would love for you, Dr. Blaylock to write a book with equal detail about alternative treatments. You've touched on some of it with your vitamin suggestions and some chelation recommendations. I wonder though, what types of vitamins would you recommend, synthetic versus food based? What about those fillers in the synth. vitamins, some of the fillers in these vitamins look strange, with weird names. A lot of them contain magnesium stearate and some other unpronounceable stuff, excipients which I'm not sure are good for us. The Organic Consumers Assn did a write up about the rise of cancer with the rise of synthetic vitamins. What about that type of stuff? Also, what about diet? Are some foods better than others? Are there foods that chelate I've heard cilantro, but how much can that chelate? Is MSG damage permanent? Is there a way to reverse this if a person has had years and years of MSG? Also, once you have Parkinsons or early Alzheimers, what can anyone do? Also, if the brain is elastic, can you recommend activities that can help us along with vitamin/food treatments. This is what I'd like to see next. I'm going to buy several more copies of the Health and Nutrition secrets as presents for Christmas to friends I care about. Thanks for writing about this stuff, it seems you are the only M.D. to write a serious book about these issues? I hope that other MD's read this and actually learn from it.
Customer Rating:      Summary: Academically written....and it teaches you about the facts. Comment: This book is used in one of my courses (M.S. in Holistic Nutrition) through Clayton College of Natural Health. It is written academically, and for most readers it is not a casual read. I believe that it is worth the time to pour through, underline, make notes, and dog ear this book! If the general population were to become educated about these facts, it would change the view of our commerce and the health of our public. For example, rats fed MSG become obese even though the calories/exercise did not change. This MSG fat is also resistant to exercise and calorie restriction. Sounds like America! Take the time to read this, get mad if necessary, do what it takes to educate yourself about the misguided direction of our governmental agencies that make the public "think" that all these chemicals are safe. Then tell everyone you know.
Customer Rating:      Summary: This book quite possibly saved my husband's life! Comment: My husband had been suffering from a myriad of unusual health problems following a back injury. He was given several epidural injections in his back in an attempt to alleviate the injury. Those injections shut down his immune system and caused the mercury leeching from the fillings in his teeth to build up to a toxic level. I had been receiving the Blaylock Report and decided to check this book out. Needless to say the chapters on fluoride and mercury were eye-opening to say the least. We located an environmental dentist and he is undergoing removal of the mercury poison in his teeth and chelation to remove the mercury from his body. The lab testing done showed his mercury levels were in the 95 percentile before beginning chelation. They have been reduced dramatically! Had we not found this book, I don't know if my husband would have survived. If I could give this book more than five stars, I would! THANK YOU DR. BLAYLOCK!
|
|
|
|
|
|
|